Course catalogue

Obligatory working environment training for safety deputies and union officials, completed as e-learning combined with classroom training. 

The course provides basic working environment training in accordance with the main contract between The Norwegian Confederation of Trade Unions (LO) and The Confederation of Norwegian Enterprise (NHO).

Course Content

E-learning

Interactive exercise sequences, video clips, and animations are used to illustrate the topics.

The course provides insight into why HSE work is important, using The Working Environment Act as a tool.

Knowledge of roles and responsibilities in relation to the working environment.

Using systematic methods for improving the working environment and for solving working environment issues.

Classroom Training

This internal company gathering can be conducted and organised by the company itself, or in collaboration with Mintra/The Federation of Norwegian Industries. If you would like Mintra/The Federation of Norwegian Industries to conduct the training, a minimum of 10 people must be enrolled.

If your company would prefer to conduct the training, relating content to internal routines and conditions, Mintra will contribute with documentation and information that describe activities related to this training. 

Contact us to find a suitable implementation model!

Who is this course for?

Supervisors and employees who require an overview of Behavioural Observation Safety Systems.

Is previous experience required?

No previous experience is required to complete this course.

How will this course benefit me?

This course will provide you with an introduction to behavioural observation safety systems.

How will this course benefit my company?

Behavioural observation safety systems aim to improve workplace safety by focussing on what personnel do, and why they do it, and then applying strategies that promote safe behaviours in the future.

What standards are referred to in this course?

This course does not refer to specific legislation or standards.

Is there an assessment?

Once you have completed the course, you will be asked a series of questions to check your knowledge and understanding. These are based on the learning objectives for the course and have a pass mark of 80%.

Who is this course for?

Personnel responsible for cooking, preparing or handing food and others working in the kitchen/galley/dining areas.

Is previous experience required?

No previous experience is required to complete this course.

How will this course benefit me?

This course will provide you with an introduction to industry best practice in relation to food safety, health and hygiene.

How will this course benefit my company?

This course will provide personnel with an introduction to industry best practice in relation food safety, health and hygiene and help reinforce the importance of good food safety practices in the workplace.

What standards are referred to in this course?

This course does not refer to specific legislation or standards.

Is there an assessment?

Once you have completed the course, you will be asked a series of questions to check your knowledge and understanding. These are based on the learning objectives for the course and have a pass mark of 80%.

Who is this course for:
Maritime personnel, onshore and offshore.

Is previous experience required?
You do not need prior knowledge or experience to complete this course and it is assumed that you are competent in your designated role.

How will this course benefit me?
The course looks at the purpose of the ISM Code, which is to maintain safety in international shipping, reduce pollution from vessels, protect the exterior environment and prevent injury or loss of human life.

How will this course benefit my company?

By ensuring you have the knowledge of the purpose of the ISM Code.

What standards are referred to in this course?

The International Convention for the Safety of Life at Sea (SOLAS)

The International Ship and Port Facility Security (ISPS) Code 

The International Convention on Standards of Training, Certification and Watchkeeping for Seafarers (STCW)

The International Safety Management (ISM) Code 

The International Convention for the Prevention of Pollution from Ships (MARPOL)

Is there an assessment?
Once you have completed the course, you will be asked a series of questions to check your knowledge and understanding. These are based on the learning objectives for the course and have a pass mark of 80%.

Course goal: This course aims to introduce, develop and increase learners’ knowledge and awareness of the importance of Risk Assessment and how it can reduce the likelihood of accidents in the workplace. 

Learning Objectives

LO1  Explain the principles of, and steps involved in, the Risk Assessment process

LO2  Explain that employers have a responsibility for completing Risk Assessments and that employees have a duty to follow Risk Assessment outcomes 

LO3  Identify a typical Risk Assessment form    

LO4  Explain the requirements of the Risk Assessment team 

LO5  Recognise and explain Risk Assessment terminology

LO6  Identify the different steps within the Risk Assessment process 

LO7  Identify common, industry-specific hazards

LO8  Determine the appropriate level of Risk Assessment that may be required

LO9  Explain how to use a Risk Matrix to evaluate the level of risk

LO10  Explain how to identify appropriate control measures based on the Hierarchy of Control

LO11  Explain what is meant by ‘Initial Risk’ and ‘Residual Risk’

LO12  Describe what to do if any Residual Risk remains too high

LO13  Explain how to carry out a Personal Risk Assessment and recognise its importance before each task 

LO14  Explain the importance of Dynamic Risk Assessment  

LO15  Identify situations where ‘Stopping the Job’ may apply

LO16  Explain the importance of communicating the outcomes of a Risk Assessment  

LO17  Understand the importance of communicating ‘Lessons Learned’